Pumpkin muffins are one of my favorite things to make from September through December! You can make this recipe with regular all-purpose flour or make them gluten free, depending on your dietary needs. If you use the smaller amount of pumpkin pie spice and sprinkle the cooled muffins with powdered sugar, this recipe is a …
Banana bread makes a wonderful snack and is perfect with a cold glass of soy milk or a hot mug of tea! It is one of the first things my grandma taught me to bake and I have loved it ever since! She always put ginger in her banana muffins and banana bread, and they …
Banana muffins make a wonderful breakfast or a great snack! They are one of the first things my grandma taught me to bake and I have loved them ever since! She always put ginger in her banana muffins and banana bread, and they just don’t taste right to me without it. It’s not a strong …
This vegan onion dip is truly magickal! It only requires six ingredients, comes together in minutes, and tastes amazing! Here are the ingredients you will need: You can use any vegan mayonnaise and plain vegan yogurt that you like. I prefer either my homemade light vegan mayo or Hellman’s vegan mayo for the mayonnaise, and …
These delicious whole grain oat crackers only have a few ingredients and are really easy to make! They are buttery, crunchy, and perfect for sweet or savory toppings. You can use regular rolled oats, or make them gluten free as I do by using certified gluten free oats. I made these crackers for Beltane and …
This yummy chocolate pretzel mix is made with chocolate chips instead of the vegan white chocolate coins that I use in my white chocolate version. It is also one of my most requested recipes by friends and family, and I can never decide which version I like better! This mix is very easy to make, …
This delicious pretzel mix is one of my most requested recipes by friends and family! The combination of the white chocolate, salty pretzels, and the “M & M’s” is quite addictive! It is very easy to make, and it makes a great gift! Here are the ingredients you need to make it: I use Snyder’s …
These yummy granola bars are soft, chewy, and perfect for an on the go breakfast or snack! They freeze really well, so also make a great school or work lunchbox treat! I used almond butter, dried apricots, and walnuts, but you can customize the flavors by using different nut or seed butters, dried fruits, & …
This is not the healthiest snack, but it tastes just like the popcorn you get at the theater and is perfect for home movie nights! To make it, you need a combination of vegan butter (I use Earth Balance) and this butter-flavored coconut oil from Nutiva: Nutiva uses red palm oil in this blend, but …
These baked oatmeal muffins are a delicious cross between a slice of cranberry bread and a thick bowl of oatmeal. I like them for breakfast with milk and fruit, but they also make a great snack with a cup of tea! They freeze really well, so are great for busy mornings, and are sturdy enough …